Healthy Frozen Peanut Butter Banana PopsSo I’ve got something special for you guys. Something that would literally melt in your mouth. Yes indeed it is another summer treat. This time we are making Frozen Peanut Butter Banana Pops! And yes, it taste just as amazinggg as it sounds. Oh and did I mention, they are super duper easy to make? And of course I always use all natural ingredients.
This recipe actually stems from my Candy Apple recipe, which is ALSO absolutely delicious. Like I am literally salivating right now as I write this.
And if that’s not enough! I got an A++ from my mom and step dad.
Mmm, OK. Let’s get it started!!!!!
3 Ripe Bananas
3 Tbsp melted coconut oil
3 Tbsp Organic Maple Syrup
5 Tbsp Nut butter (I used peanut butter)
Nuts, Shredded Coconut , Cacao Nibs, Goji Berries etc.
Step 1: First mix the coconut oil, maple syrup & nut butter in a bowl and mix all of the ingredients together.
Step 2: Then roll each of the bananas inside the mixture until is completely covered. You may need to drizzle the mixture over.
Step 3: Place each banana covered with the mixture on a plate covered with parchment paper.
Step 4: Next place the bananas in the freezer for a few minutes. Once the mixture has hardened a bit, take the bananas out and add another layer of the mixture onto the bananas. Then add your toppings!
Step 5: Finally put the banana in the freezer for a few hours, and then WAH LAH, your healthy Frozen Peanut Butter Banana Pop.
Tip: Eat them fast. They are really creamy so they will easily melt away. So just make sure they melt in your mouth.
xoxo Fitty Fattys